Chef Julien Bénard and his team offer a à la carte menu based on fresh seasonal produce.
Capacity
1 room(s)
45 seat(s)
45 seat(s) on the terrace
Maximum group size: 50
Opening
Tuesday
Open from 12h to 13h30
Wednesday
Open from 12h to 13h30
Thursday
Open from 12h to 13h30 and from 19h30 to 21h
Friday
Open from 12h to 13h30 and from 19h30 to 21h
Saturday
Open from 12h to 13h30 and from 19h30 to 21h
Prices
Adult menu (lunch on workdays)
16,50 € - 18 €
Adult evening and weekend menu
36 €
Adult menu (lunch on workdays)
36 €
Children's menu
10 €
Adult menu (lunch on workdays) : from 16.50€ to 18.00 €
Adult evening and weekend menu : 36.00 €
Adult menu (lunch on workdays) : 36.00 €
Children's menu : 10.00 €