Located at the heart of the farm, the farm restaurant "Tous à Table!" welcomes around thirty guests throughout the year. The menu features the farm's produce: snails, raspberries and oyster mushrooms. "Tous à Table" is a friendly place that combines local produce with modern culinary delights. After your meal, you're free to explore the farm and buy farm produce.
This farmhouse inn welcomes you all year round in an old 19th century farmhouse. Indoors or on the terrace, come and enjoy a quiet meal in a green setting, 25 minutes north of Le Mans.
"Tous à Table" offers a cuisine based on raspberry snails and oyster mushrooms from the farm, combined with local produce.
Single 4-course menu with aperitif: €45
Reservations by telephone only - Service at 12.30 p.m. - Dates shown on website
Prices
| Type | Price |
|---|---|
| Individual price - no discount Menu unique en 4 temps avec apéritif | 45 € |
Means of payment
- Credit card
- Cheques and postal orders
Proposed services
Services on site
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On 20/09/2025