La Ciboulette has been a fixture in the Plantagenet town for 38 years, and has already earned a place in the Michelin and Gault Millau guides. Its gastronomic cuisine is 100% homemade.
Stéphane, the chef, makes it a point of honour to combine tradition and originality with his menus and the seasons. A little extra: our cuisine is gluten-free!
Let yourself be tempted by our menu and come and taste!
Ranking & labels
- Gault Millau
- Guide du Routard Pays de la Loire
- Le petit futé
- Le Routard Hôtels et Restos de France
- Pudlowski
Capacity
- 2 room(s)
- 1 air-conditioned room(s)
- 50 seat(s)
- 25 seat(s) on the terrace
- Minimum group size: 12
- Maximum group size: 50
Prices
Means of payment
- Credit card
- Holiday vouchers