Tasting by the glass and takeaway of Jasnières and Coteaux du Loir - Different winegrowers and different vintages.
Jasnières and Coteaux du Loir AOC wines (from different producers and different vintages): tasting by the glass or bottle, accompanied by home-made rillettes on toast.
Takeaway wines from other regions: Loire, Rhône, Bordeaux, Beaujolais, Champagne...
Regional products: Jasnières wine preserves and fruit au vin, rillettes, terrines (country with Jasnières or Pineau d'Aunis, duck with foie gras, pork, fish, etc.), Sarthois fruit juices and farmhouse Sarthois cider, Sarthois brandies.
Wine accessories (decanters, corkscrews, glassware, fancy corks, coolers, aerators, pourers, etc.)
Opening
| From 01 January to 31 December | |
|---|---|
| Thursday | Open from 09h to 13h and from 15h to 19h30 |
| Friday | Open from 09h to 13h and from 15h to 19h30 |
| Saturday | Open from 09h to 13h and from 15h to 20h |
| Sunday | Open from 09h to 13h30 |
Prices
Means of payment
- Credit card
- Cheques and postal orders