In a beautiful setting, our restaurant is the perfect place to enjoy a delicious meal.
Au Jardin des Saveurs offers traditional, refined cuisine based on fresh, local produce. In winter, the restaurant offers a relaxing setting for combining food and wine. In summer, a shady terrace invites you to relax.
Room for seminars or family meals. Disabled access.
Catering menu.
Au Jardin des Saveurs offers cookery lessons on Thursdays from 5.30pm to 8pm and on Wednesdays on request.
Ranking & labels
- Bottin Gourmand
- Gault Millau
- Guide du Routard Pays de la Loire
- Le petit futé
- Maitres Restaurateurs
- Tables et Auberges de France
- Vignobles et découvertes
Capacity
- 2 room(s)
- 80 seat(s)
- 25 seat(s) on the terrace
- Maximum group size: 50
Opening
| From 05 September to 31 December | |
|---|---|
| Wednesday | Open from 12h to 14h |
| Thursday | Open from 12h to 14h |
| Friday | Open from 12h to 14h and from 19h to 20h45 |
| Saturday | Open from 12h to 14h and from 19h to 20h45 |
| Sunday | Open from 12h to 14h |
Prices
| Type | Price |
|---|---|
| Adult menu (lunch on workdays) | 18 € - 20 € |
| Adult evening and weekend menu | 35 € - 45 € |
| Children's menu | 14 € |
Means of payment
- Credit card
- Cheques and postal orders
- Holiday vouchers